You know we are passionate, but these people are involved in much of what we do at varying levels. Meet farm owners, mill managers, quality operations that represent small farmers and organize relationships, and others. Origin week highlights the people we work with to bring you coffee. These events give you, our local customers, a chance to interact and hear their story.
Wihout further ado, here is an introduction to all of the amazing people who will be at the Origin Week events, take a look and then go reserve your free tickets for each event over here: originweek.eventbrite.com
|April 9th and April 14th|
Gustavo Alfaro is a fourth generation coffee farmer, but he is not your typical producer. After graduating from the University of Guatemala, Gustavo went on to pursue a career in biochemistry which led him from Chile to South Africa. Eventually when the time came for him to take on the operation of Hacienda Santa Rosa, Gustavo brought great new ideas to investing in the future of the farm. One of his first goals was to find a partnership with a roaster who would have a focus on quality and long term growth with HSA. Barismo was amazed with the Buena Esperanza when they first cupped it and became the very first specialty micro roaster to work with HSA. Buena Esperanza went on to place 4th in the 2012 Cup of Excellence with promise of an improved 2013 crop. Gustavo pushes for improvements for the farm at every level, from microlots and agricultural projects to quality of life for workers.
Luis Pedro runs Bella Vista Mill in Guatemala and is also a manager of many quality farms in Guatemala. We have worked with Luis for over four years on various coffees, notably the El Bosque, Bosque Red and Yellow Bourbon microlots from 2011. Luis has implemented continued quality improvements on the farm level at El Bosque. We recently began working with him on an extensive varietal project. Luis has a background in agronomy and a passion for quality.
Francisco Mena and Exclusive Coffees are big supporters of the Micromill Revolution in Costa Rica. The so called revolution focuses on specialty quality coffees and lot separation, and has continued to grow with the rise of direct trade efforts by specialty roasters. Barismo has worked with Francisco and Exclusive Coffees on the Don Mayo lot La Loma, Jardin De Aromas mircrolots, and various other excellent coffees.
Alejandro Cadena has a degree in Economics from the Universidad de los Andes in Bogotá. He joined Virmax in 2001 and in 2002 he set up Virmax Colombia. Alejandro is the managing director of Virmax, but still visits with coffee growers and continues to seek out new relationships with producers to bring in exciting coffees.
Badi Bradley is a specialty coffee importer for Caravela Coffee located in North Carolina. Barismo has worked with Badi for many years to sustainably bring in coffees from Colombia. Caravela, though mainly dealing with Colombian coffees, brings in excellent lots from Honduras, Nicaragua and other Central American countries.
Matthew Hodges founded GeoCertify in 2007, while working with the government of Rwanda to restructure the coffee sector from commodity to specialty grade. He is currently serving as President and CEO of GeoCertify, implementing tracability efforts of microlots through the Ethiopia Commodity Echange. He spent 5 years as a visiting scientist at the Massachusetts Institute of Technology and currently lectures at Kigali Institute of Science and Technology. He holds degrees from Pennsylvania State University and Harvard University. - from geocertify website
Anteneh Assafa is the new CEO of the Ethiopia Commodity Exchange, succeeding founder of the ECX Eleni Gabre-Medhin PhD. Mr. Assafa holds a degree in managment from Addis Ababa University and a degree in finance from the University of Sorbonne. Mr. Assafa has 15 years experience in the banking sector most recently as the Vice-President of the Bank of Abyssinia.
Reserve your free ticket for these events at:
Signup now: originweek.eventbrite.com